Green pepper is considered a common and inexpensive commodity around the world, but you will be amazed at its magical benefits, which are extremely useful for patients with serious illnesses.
According to the details, green pepper not only protects human beings from diseases like heart attack, stroke, heart disease and cancer but also reduces the risk of death in people.
Suffering from these diseases, heart attack, stroke or cancer in people addicted to green pepper Has a significantly lower risk of death than those who live far away.
According to the report, this astonishing research took place in recent days. During the research, more than 4,500 research reports were screened from 5 major medical databases.
The reports that were observed in this study included 4 large-scale research reports on more than 570,000 people in China, Italy, Iran and the United States, comparing the effects of peppers on these people.
This was done with those who did not eat peppers and occasionally.
An analysis of all reports found that people who are accustomed to using green peppers have a 26% lower risk of dying from heart attack, stroke or coronary heart disease, and those with cancer have a lower risk of dying. 23%.
While the risk of dying from any disease is reduced by 25%. Researchers say the findings are new with regard to peppers, but it is too early to say in terms of practical possibilities.
It is not possible to say with certainty that people should be told to start eating more green peppers. ۔
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